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A Taste of Portugal

A Taste of Portugal
Thursday, July 28th, 7-9pm

clams

Chef M will treat you to grilled bread and cheese which you can munch on while she teaches you to make a Braised Sea Bass & Clams in a White Wine & Cream sauce accompanied by Herb Roasted New Potatoes. Finish the evening with a Traditional Portugal dessert; fried dough with orange essence, powdered sugar and cinnamon.

$50.00 per person