*Crush Date: MAY 2018
Country of Origin: CHILE
This Arbosana is surprisingly complex while being well balanced and approachable. Delicate on the front, displaying notes of green almond, with herbs and creamy artichoke in the middle, and a strong, peppery finish.
*Biophenols: 369.6 ppm FFA: 0.16
Oleic Acid: 78.0 Peroxide: 5.9
DAGs: 95.5 *PPP: <1.0
Organoleptic Taste Panel Assessment: Fruitiness: 5.0 Bitterness: 3.5 Pungency: 4.0
*As measured at the time of crush.