The smoky flavor of this chili-infused oil is great for marinating steaks and brushing on grilled chicken or seafood. Drizzle over vegetables or pizza for a spicy meal. An excellent dipping oil for artisan breads, finishing oil for soups, pasta or grain dishes, and a wonderful base for dressings and marinades. Try pairing with our Blood Orange Olive Oil!
Pair with: Blenheim Apricot, Blackberry Ginger, Aged Black Currant, Aged Black Cherry, Blood Orange, Aged Dark Chocolate, Aged Cinnamon-Pear, Cranberry-Pear, Aged Espresso, Aged Black Mission Fig, Jalapeno, Lavender, Thai Lemongrass-Mint, Alfoos Mango, Aged Pure Maple, Peach, Aged Pineapple, Aged Pomegranate, Aged Raspberry, Sicilian Lemon, Handcrafted Artisanal Serrano Honey, Aged Strawberry, Aged Tangerine, Aged Tahitian Vanilla
